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Image - Seppelt, The Harvest Image - Seppelt, The Harvest Welcome to the August edition of the Seppelt eNewsletter. You will continue to receive these updates bi-monthly with the latest news about Seppelt wines, events and wine industry information. We hope you find it an enjoyable read – over a glass of Seppelt wine of course!

FEATURE ARTICLE: Exciting new releases from 1 September 2005

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Exclusive Seppelt wine events

An extraordinary night of fine food and wine! 
Be among the first in Australia to try Seppelt’s new releases, including the 2003 Seppelt Benno Bendigo Shiraz and the 2003 St. Peters Shiraz, which will be enjoyed over a degustation meal crafted from Victorian produce by Bottega Chef Daniel Schelbert. An rare opportunity not to be missed. 

Date: 6 September 2005
Cost: $90 per head including 4 course degustation menu matched with award winning wine. 
Venue: Bottega Restaurant – 74 Burke Street Melbourne, VIC.
Bookings: Call Bottega on (03) 9654 2252.

Hurry limited spaces available

Drives Wine Club members can purchase their tickets from the Great Western Cellar Door on (03) 5361 2239.

Australian Wines of Distinction Roadshow
Image - Australian Wines of Distinction Regional RoadshowThe House of Seppelt will be among 10 of Australia's finest wineries joining together to present their wares in Australia’s capital cities throughout September.

Wine lovers are being invited to come and meet our winemakers and discover some of the finest wineries in the country including; Seppelt, Wynns Coonawarra Estate, Coldstream Hills and Devil's Lair. 

Seppelt is working to put together a full programme which will include meeting the winemakers, sampling new vintage wines and having the chance to attend masterclasses to learn more about wine. 

You will also have the opportunity to try the world famous 100 year old Seppelt Port. 

For more information visit Australian Wines of Distinction website. 

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© Seppelt Wines 2005

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